2022 WA Food Code Changes Pt. II: Certified Food Protection Manager
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2022 WA Food Code Changes Pt. II: Certified Food Protection Manager

April 29, 2022

WA Updates Food Code/Health Inspections: After a 1 year education period, EVERY foodservice establishment in WA State will be required to have a Certified Food Protection Manager to oversee, coordinate, and ensure food safety compliance and comprehension.Susan and Andy discuss what everyone should know about this new rule including where and how to obtain certification as well as how many of these certified people are needed in an operation (HINT: as little as 1)Helpful Links:Specific info on Certified Food Protection Manager with list of approved providers: http://ow.ly/ZnEN50IuboE

ALL the details from WA’s Department of Health: http://ow.ly/Nz0C50IuboF

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WA Food Code Updates Pt 5: In the final of this series, Andy and Susan include a few extra restaurant specific topics including acceptable under cooking of fresh seafood, pets in dining areas, customer provided containers, dating of mollusks & shellfish, and more. ALL the details from WA's Department of Health: https://bit.ly/3DdZNl5 https://www.youtube.com/watch?v=Td4QIwuzYno
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